In daily life, air dried ramen is also one of our indispensable staple foods. In addition, there are many types of air dried ramen, the most common three are instant air dried ramen, air-dried air dried ramen, and organic air dried ramen. Air-dried air dried ramen noodles are made from wheat, salt, and water without any added preservatives. It is also rich in vegetable protein. Organic air dried ramen, on the other hand, do not need to be fried, so they are rich in healthy vitamins, proteins, and more. Instant air dried ramen noodles are fried and sun-dried noodles, which usually contain seasonings. Therefore, people feel that instant air dried ramen noodles lack nutrition in comparison. However, instant air dried ramen is still welcomed by many people because of its convenience and short cooking time. How to make instant air dried ramen healthier? In fact, it is very simple, we only need to add some vegetables to cook together, if there is not enough time, you can choose KINGDAVID's vegetable flavored instant air dried ramen. It is rich in nutrition and very delicious.